Once again, we welcome all our dear regulars as well as new curious ones who want to enjoy a flavorful Saturday lunch with an unbeatable view.
First, of course, we serve our goose lunch and after that we serve Christmas lunch in our own way, right up until Santa has left the building. When we have finished dancing around the tree and toasted the new year, we continue the Saturday lunch with flavors of Österlen. We warmly welcome you
to add a little extra sparkle to your Saturday by booking a table with us!
3-COURSE GOOSE LUNCH – 495 SEK/person – 18/11
Black soup / Jerusalem artichoke soup, 165 SEK.
Goose with classic accompaniments, 395 SEK
Apple dessert, 135 SEK
As a 3-course goose lunch, 495 SEK/person (regular price 695 SEK).
Pirate’s veal steak, 195 SEK
3-Course Christmas Lunch – 395 SEK/person – 25/11 and 2, 9, 16 + 23/12
Herring plate, 165 SEK
Pork belly with Christmasy accompaniments, 195 SEK
Soft gingerbread with saffron cream, lingonberry ice cream and almonds, 135 SEK
As a 3-course Christmas lunch, 395 SEK/person (ord. price 495 SEK)
Herring table as main course, 295 SEK
Pirate’s veal steak,195 SEK
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