Welcome to a table at Kiviks Hotel
Enjoy our Scanian delicacies together with a good wine, good company the endless view of the sea.
For us it is important to use ingredients from local suppliers, in other words the food comes from the neighbors! Lamb, fish, goose, meat from wild animals, asparagus, apples and much more depending on the season. Our kitchen offers dishes of both local and international character where our ambition is to maintain the same high quality of food as our service.
In summer, it is nice to have dinner served on the terrace. Start with an aperitif at the bar or in our Italian neo-renaissance garden and finish with a whisky or brandy.
Psst! To be sure of getting a table in the restaurant during your stay with us, we recommend that you book a table in advance.
See our menus
Opening hours:
Evening menu – Tuesday to Saturday from 6pm
The lounge menu – Tuesday to Sunday from 13.00
Saturday and Sunday lunch 12.00 – 14.00
Breakfast – every day 8.00-10.00
Oyster bar – last Friday of the month 15.00 – 17.30
Öppet i Påsk
Easter Thursday – Breakfast, lounge and evening menu
Good Friday – Breakfast, lounge and evening menu
Easter Eve –Breakfast, lounge and evening menu
Easter Day – Breakfast, lounge and evening menu
Easter Monday – Breakfast